Dinkel­Vollkorn­brot 750g 83% wholegrain | vegetarisch

Pictures exemplary

Price**:

5,50 € (7,33 € / kg) change currency

Sale-Days:

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday

Marktschwärmer:

DD-Neustadt (Tuesday)
DD-Striesen (Wednesday)
DD-Friedrichstadt (Thursday)
DD-Pieschen (Friday)
Freiberg (Wednesday)

Shipping-Note:

This article isn't conveyable. You can it just buy in our offline-stores.

Ingredients:

sourdough (Dinkelweizenvollkornmehl; water; Roggenmehl); Dinkelweizenmalzflocken; water; Dinkelweizenvollkornmehl; Kartoffeln; Sonnenblumenkerne; Dinkelweizenmehl; Steinsalz; Honig

Notice for allergic person: Allergens according to the EU-List

cereals containing gluten and products thereof

Nutritional value***:

per 100gper Scheibe (39g)
% GDA* per Scheibe (39g)
Energy:1005 kj
240 kcal
397 kj
95 kcal
5 %
Fat:3.54,0 g1,6 g
2 %
thereof - Saturated fatty acids:0.50,5 g0,2 g
1 %
thereof - Multiple non-saturated fatty acids:2,2 g0,9 g
thereof - Uncomplex non-saturated fatty acids:0,8 g0,3 g
Carbohydrates:27.440,6 g16,0 g
6 %
thereof Sugar:13.213,2 g5,2 g
6 %
Fibres:3.43,4 g1,4 g
5 %
Eggwhite:8.18,1 g3,2 g
6 %
Salt:1.421,42 g0,56 g
9 %
Other:42.48

Vitamins & Mineral nutrients***: (The values in parentheses correspond to x percent of the recommended daily supply.)

per 100gper Scheibe (39g)
Iron4,88 mg (35 %)1,93 mg (14 %)
Magnesium88,18 mg (24 %)34,81 mg (9 %)
Phospor220,38 mg (31 %)86,99 mg (12 %)
Zink2,02 mg (20 %)0,80 mg (8 %)
Vitamin B1 - Thiamin0,49 mg (44 %)0,19 mg (17 %)
Vitamin B2 - Riboflavin0,45 mg (32 %)0,18 mg (13 %)
Vitamin B3 - Niacin, niacin acid3,30 mg (21 %)1,30 mg (8 %)
Vitamin B6 - Pyrodoxin0,23 mg (16 %)0,09 mg (7 %)
Vitamin E - Tocopherol equivalent3,12 mg (26 %)1,23 mg (10 %)

*GDA (Guideline daily amount) for women, based on 2000 kcal. The nutritional needs of individuals may be higher or lower, based on gender, age, level of physical activity and other factors.

***The nutritional value information on these website are calculated average values. Differences in production technology and sources of ingredients can manipulate the data. Changes of recipe is possible and be updated in regular intervals. The listing of the data shows the present conditions. All data can be changed without publication. No warranty for a 100% completeness of the data can be taken over. Mistakes and misprint reserve.

All prices include 7 % tax | last change: 2nd April 2026

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